Friday Night Seafood Festival of Lent

Friday Night Seafood Festival of Lent

Available on Fridays During Lent 2023!

2023 Lenten Fridays: February 24; March 3, 10, 17, 24, 31; April 7

4pm-8pm

All party sizes welcome!

Reservations available for parties of 6 or more - 724-329-8876

* PEEL -N- EAT SHRIMP

1/2 lb.  $11   or    1lb. $18

cocktail sauce, old bay seasoning & drawn butter.

* FRIDAY FISH FRY $18

10oz beer battered Pollock, hushpuppies, french fries & creamy coleslaw

cocktail sauce, tartar sauce & ketchup

* SNOW CRAB LEGS  

1/2lb.  $21    or    1lb. $34

cocktail sauce, old bay seasoning, melted butter.

* CAJUN FETTUCCINE ALFREDO   $21

Cajun shrimp, scallops & clams, creamy garlic parmesan cream

* CRAB IMPERIAL STUFFED PORTOBELLO MUSHROOM $24

marinated jumbo Portobello mushroom cap, imperial crab stuffing,

garlic parmesan creamed risotto rice 

* FESTIVAL FISH -N- CHIPS $18

10oz beer battered fish sandwich, 8" toasted hoagie roll, lettuce, tomato,

onion, tartar sauce, French fries

* THE STONE HOUSE FESTIVAL MAIN EVENT $52

crab legs, peel -n- eat shrimp, Cajun shrimp & scallops Alfredo, hushpuppies,

herb crusted salmon, rice medley, buttered broccoli.